MENU
Special lunch pricing available Wednesday and Thursday from 11:30 AM–3:00 PM. Excludes Fridays, weekends, and holidays.
SMALL BITES
$7
TRUFFLE SEA SALT EDAMAME
steamed edamame, truffle oil, sea salt
$7
$12
KARAAGE
fried jidori chicken served with kimchi aioli
$12
$9
MISO EGGPLANT
oven baked eggplant with miso, topped with sesame seeds
$9
$8
SPICY CUCUMBER
crisp cucumber seasoned with garlic, chili oil and sesame seed
$8
$7
ORGANIC AGEDASHI TOFU
organic soft tofu, lightly fried and served with tsuyu and bonito flakes
$7
$18
SASHIMI
choose your fish: yellowtail (6pc), cured salmon (6pc)
$18
$18
YELLOWTAIL CRUDO
dry-aged yellowtail, yuzu ponzu, kiwi, lemon zest, salt, shiso leaves
$18
$18
KUMAMOTO OYSTERS 4pc
Japanese Kumamoto oysters – petite and creamy with a delicate sweetness and refreshing melon finish
$18
$9
ASSORTED PICKLES
chef choice of vegetables and fruits
$9
$10
HOUSE-MADE BEEF GYOZA
beef, onion, tofu, pan-fried gyoza
$10
$10
HOUSE-MADE CHICKEN GYOZA
chicken, onion, tofu, steamed gyoza with chili garlic sauce
$10
KATSU SELECTION
Our katsu is coated with panko breadcrumbs and fried to a light, golden crisp *available under lunch set
DRY-AGED BERKSHIRE TON-KATSU
“Berkshire Pork Cutlet”
dry-aged pork loin served with tonkatsu sauce
JIDORI CHICKEN KATSU
premium Jidori chicken breast
MELTED CHEESE CROQUETTE KATSU
"berkshire pork" house-made croquette with mozzarella served with katsu sauce
LUNCH SET
$33
CHOOSE 1 FROM KATSU SELECTION
served with cabbage salad, rice, miso soup, chef's choice of 4pc sashimi and assorted pickles *limited to 10 orders daily
$33
CURRY
$27
KATSU CURRY
rice, curry, salad,
protein of your choice: Berkshire pork / Jidori chicken
$27
SANDO
$22
TONKATSU SANDO “Berkshire”
dry-aged pork, house-made bread, katsu sauce, horseradish sauce
$22
$22
JIDORI CHICKEN SANDO
Jidori chicken, house-made bread, katsu sauce, horseradish sauce
$22
ADD-ONS
Enjoy as aside to elevate your lunch experience.
$2
MISO SOUP
$2
$2
RICE
$2
$6
HOUSE CURRY
$6
$4
ASSORTED PICKLES
$4
KATSU SELECTION
Our katsu is lightly coated with panko breadcrumbs and fried to a golden crisp, creating a light and crunchy texture.
$39
'RIBEYE' GYU-KATSU
ribeye coated with panko, lightly fried, served with a hot stone at the table
$39
$49
'A5 WAGYU' GYU-KATSU
A5 wagyu coated with panko, lightly fried, served with a hot stone at the table
$49
$30
BERKSHIRE 'PORK LOIN' TONKATSU
“Berkshire Pork Cutlet”
dry-aged pork loin served with katsu sauce
$30
$35
BERKSHIRE 'CENTER CUT LOIN' TONKATSU
“Berkshire Pork Cutlet”
dry-aged center cut loin served with katsu sauce
$35
$30
JIDORI CHICKEN KATSU
premium Jidori chicken breast served with tonkatsu sauce
$30
$33
GYU MENCHI KATSU
prime beef, caramelized onion, roasted garlic puree served with katsu sauce
$33
$30
SHRIMP & SCALLOP KATSU
three 8/12 shrimp and two U10 scallops served with horseradish sauce
$30
$30
SALMON KATSU
salmon served with tartar sauce
$30
$29
MELTED CHEESE CROQUETTE KATSU
Berkshire Pork
house-made croquette with mozzarella served with katsu sauce
$29
SANDO SET
$30
CHOOSE 1 SANDO
(pork, chicken, shrimp, menchi); served with truffle fries and cabbage salad
$30
CURRY
$32
KATSU CURRY
protein of your choice, rice, curry (berkshire, jidori, menchi(beef))
$32
ENTRÉE ADD-ONS
enjoy as a side with your entree selection
$3.5
STEAMED RICE
$3.5
$4
MISO SOUP
$4
$5.5
STEAMED RICE & MISO SOUP
$5.5
COLD SAKE
300ml & 720ml
$32
/
$68
HOUOU BIDEN "BLACK PHOENIX"
Junmai Ginjo premium. A mooth and elegant sake with notes of ripe melon, pear, and delicate floral finish
$32
/
$68
$18
SHARED PROMISE
Chiyonosono, Junmai sake. Delicate and floral with orange blossom, soft rice sweetness, and subtile citrus. Clean, dry finish
$18
$20
/
$44
SNOW MAIDEN
Tozai, Junmai Nigori sake. Bright, fresh notes of honeydew melon, raw pumpkin and radish
$20
/
$44
$32
/
$68
AKABU
Junmai Ginjo. Silky and refreshing with honeydew, plum, pear, and subtle sweet rice notes with gentle umami
$32
/
$68
$30
/
$64
ABE
Junmai sake. Rich and smooth with subtle umami, silky texture, clean refreshing finish
$30
/
$64
$26
/
$54
PEARLS OF SIMPLICITY
Konteki, Junmai Daiginjo. White flower, asian pear, and steamed rice aromas with an elegant, mineral-rich finish
$26
/
$54
$24
*SAKE FLIGHT
A curated tasting of three different sakes, served in smaller pours to explore different styles and flavor profiles
$24
HOT SAKE
$11
OZEKI
Smooth mild sake with soft rice sweetness
$11
SAKE COCKTAILS
$18
KIKI'S GARDEN
Shochu, honey syrup, egg white, matcha powder
$18
$18
THE NIGHT SHIFT
Shochu, honey syrup, espresso concentrate, espresso beans
$18
$18
MORNING TIDE
Shochu, lime juice, mint leaves, cucumber juice
$18
WINE
glass / bottles
$15
/
$60
WHITE HAVEN
Sauvignon Blanc
$15
/
$60
$15
/
$60
FRANK FAMILY
Chardonney
$15
/
$60
$17
/
$68
ROUT STOCK
Pinot Noir
$17
/
$68
SPARKLING
$6
SPARKLING WATER
$6
$6
GINGER BEER
$6
REFRESHMENTS
ask server
HOUSE WELCOME JUICE
ask server for ingredients (seasonal)
ask server
SOFT DRINKS
no refill
$4
COKE
$4
$4
DIET COKE
$4
$4
SPRITE
$4
TEA
no refill
$6
ICE GREEN TEA "GENMAICHA"
$6
$8
HOT GREEN TEA "GENMAICHA, HOJICHA"
Roasted Japanese green tea with warm, nutty notes and a smooth finish
$8
BEER
12oz
$9
SAPPORO
$9
$9
ASAHI
$9
DESSERTS
$13
KIKI'S SIGNATURE CHEESECAKE
$13
*house-made cheesecake, ask server for flavor
$11
MATCHA CREME BRULEE
$11
*house-made dessert
$7
MOCHI ICECREAM
$7
2pc please ask your server for today's selection
TAKEOUT ONLY
$10
KIKI MATCHA MILK BREAD
$10
*house-made bread loaf
$7
KIKI SIGNATURE KATSU SAUCE
$7
*house-made, two options: original katsu sauce or spicy katsu sauce
*At Little Kiki, we use Berkshire Kurobuta pork, Jidori Chicken and USDA prime steak, carefully raised for exceptional quality and rich flavor.

